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- Brown rice is a food often associated with healthier eating.
- Considered a whole grain, brown rice is less processed than white rice, which has had its hull, bran and germ removed during processing
- Brown rice only has the hull (a hard protective covering) removed, leaving the nutrient-packed bran and germ.
- As a result, brown rice retains the nutrients that white rice lacks such as vitamins, minerals, and antioxidants.
- This article will discuss the health benefits of brown rice to help you decide if you want to add it to your diet.
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Unpolished Millets & Rice, Unpolished Rice
BROWN RICE| UNPOLISHED | 100% NATURAL | GLUTEN-FREE
₹130.00
+ Shipping chargesBrown rice is a filling, nutrient-rich whole grain that’s naturally gluten-free and versatile. Its health perks include preventing type 2 diabetes, helping with weight management, and boosting heart health. The antioxidants and other nutrients in brown rice are primarily found in the bran.
Weight | N/A |
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Dimensions | N/A |
Weight | 1Kg, 500g |
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