Cold-pressed sunflower oil is a light, golden-colored oil extracted by mechanically pressing sunflower seeds without the use of high heat or chemical additives. While most commercial sunflower oil is heavily refined and bleached, the cold-pressed version is a nutrient-dense fat that retains the natural essence of the sunflower seed.
✨ Why It Stands Out
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Vitamin E Powerhouse: Sunflower oil is one of the highest natural sources of Vitamin E (alpha-tocopherol). This is a potent antioxidant that supports skin health, immune function, and protects cells from damage.
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Light and Non-Greasy: Unlike groundnut or sesame oil, cold-pressed sunflower oil has a very light texture and a subtle, floral aroma that doesn’t overpower the taste of your ingredients.
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Omega-6 Fatty Acids: It is rich in linoleic acid, an essential fatty acid that the body cannot produce on its own.
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Heart Health: It is naturally cholesterol-free and high in unsaturated fats, which are beneficial for maintaining healthy heart function when used in moderation.
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